Caroline Gardner

ABOUT CAROLINE:

Caroline Gardner is a freelance food stylist and food content editor. She works in the industry specialising in food styling, recipe development as well as prop and ingredient sourcing for commercial and editorial stills and film.

PRINT:

Sunday Times, Fresh Living Magazine, House and Leisure, Real Meal Revolution, Mediterranean Delicacies, TCC Global, Stoned Fruit Hortgro (local and international), Breco Seafood, Sea Harvest, I&J, Jose Cuervo, Westfalia, Joiya Apples, Overberg Honey, Marcels Frozen Yoghurt, Butchers Block, Flora, Lancewood, Quorn, Two Oceans Wine

ONLINE EDITORIAL:

Casimir

Crush online

Discovery

COOKBOOKS:

Taste the World with Jenny Morris by Jenny Morris (Sunbird Publishers)

Ultimate Braai Master – Road Tripping by Justin Bonello and Helena Lombard (Penguin Publishers)

Ultimate Braai Master – Roads Less Travelled by Justin Bonello (Penguin Publishers)

Ultimate Braai Master – Off the Beaten Track by Justin Bonello (Penguin Publishers)

Cooked in Karoo by Helena Lombard (Penguin Publishers)

Real Meal Revolution by Prof Tim Noakes, Jonno Proudfoot, David Grier and Sally-Ann Creed (Quivertree Publishing)

Raising Superheroes by Prof Tim Noakes, Jonno Proudfoot and Bridget Surtees (Publisher Real Meal Revolution (Pty) Ltd)

Sugar Free by Karen Thomson and Kerry Hammerton (Publishers Jonathon Ball)

TVC | VISUAL MERCHANDISE:

Pick n Pay, Spar, Royco, Knorr, Robertson, Schweppes, SAB, Coca Cola, Chalmar Beef, Three Streams Smoke House, Butchers Block, Koo, Green Egg, Bwell Oil, Renault Koleos, Renault Duster, Suzuki